
Crème Brûlée French Toast
A New London brunch favorite. Thick slices of house-made bread soaked in rich custard, caramelized until golden and topped with fresh berries. Crisp outside, melt-in-your-mouth inside.

Reserve your table
Caribbean-inspired flavors and warm hospitality in downtown New London. Pick your party size and we'll get you booked.
Reservations through OpenTable, up to 30 days ahead.
How many guests?
Seasonal specials and guest favorites inspired by Caribbean flavors. Bold, bright, and made with care.
Our team is here to make your time with us smooth, easy, and memorable.
Made for intimate dinners, family gatherings, and festive nights out.
Signature dishes
A few plates and pours that have a way of turning first visits into regular ones.

A New London brunch favorite. Thick slices of house-made bread soaked in rich custard, caramelized until golden and topped with fresh berries. Crisp outside, melt-in-your-mouth inside.

Smoky, spicy, and kissed with sweetness. Marinated in island spices, flame-seared, and finished with a drizzle of honey. Juicy, tender, and bold.

Brunch isn't complete without a glass (or two). Bottomless mimosas, Nutella espresso martinis, honey gingeritas and more. Light, refreshing, and the toast of every table.

Why guests love it here
It's not just about the food, it's about the feeling. Warm lighting, lively energy, and a team that's happy to see you. Whether it's a romantic dinner, a family celebration, or catching up with friends, you'll feel right at home.
Experience it yourselfGood to know
A few quick answers so your night goes exactly how you want it.
For 10 or more guests, please call us directly at (860) 446-6188 so we can make sure your group is seated comfortably.
You can book your table up to 30 days in advance through OpenTable.
Need to change or cancel? Use the link in your reservation confirmation, or give us a call and we'll take care of it.
Need assistance?
Large party inquiries, special requests, or questions about your reservation. We're happy to help.
(860) 446-6188Stay in the loop
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